Krok

A restaurant to change the face of the Bangkok’s Namprik scene

Key visual, Digital, Print, Packaging

An affordable nam prik-focused restaurant from the chefs of 80/20.

Chef Saki Hoshino, the famed pastry chef of 80/20 has put a funky spin on the humble Thai chili relish or nam prik. Krok, which translates to “mortar” in Thai, a necessity when making the relish, serves different types of nam prik. Each one has been given a a bold new treatment and is offered in a selection of set menus.